The Bitches are joined by Ann Hui, national food writer with the Globe & Mail and author of the book Chop Suey Nation: The Legion Cafe and Other Stories from Canada's Chinese Restaurants.
You can buy Ann’s book here.
The Bitches are joined by Ann Hui, national food writer with the Globe & Mail and author of the book Chop Suey Nation: The Legion Cafe and Other Stories from Canada's Chinese Restaurants.
You can buy Ann’s book here.